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Diet & Nutrition Magnesium


What is Magnesium?
The adult human body contains approximately 28g of magnesium.

Magnesium is an essential mineral which is found in the muscles, soft tissues and body fluids. It works in conjunction with calcium and helps relax muscles.

 

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Function

  • Necessary for healthy bone growth
  • Helps nerve and muscle tissues to function
  • Helps metabolise proteins and nucleic acids
  • Works on a cellular level in conjunction with calcium, sodium and potassium

 

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Signs of deficiency

  • Poor growth in children
  • Muscle weakness
  • Irritability

 

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Best sources
Magnesium is a constituent of chlorophyll and so is widely available in green leafy vegetables and it is also available in cereals. Meat and animal produce also contain magnesium but it is not as easily absorbed due to the simultaneous intake of calcium, phosphate and protein which inhibit its bioavailability according to the British Government's panel on nutrition*

*Dietary Reference Values for Food Energy and Nutrients for the United Kingdom. Department of Health 1991

 

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Notes
Diarrhoea and vomiting cause the body to lose magnesium and excessive intake of calcium, protein, vitamin D and alcohol all increase the body's needs for it as does mental and physical stress.

 

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This page was last updated on 25 October 2006 15:44:37

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